Refreshing Sips: How to Make Brazilian Lemonade

by Jahnvi Ahuja
Brazilian lemonade

In refreshing beverages, Brazilian lemonade is a unique and delightful twist on traditional lemonade. Despite its name, this drink is made with limes, offering a compelling blend of sweet and tart flavors. In this article, we’ll explore the origins of this drink and its key ingredients and provide a step-by-step guide on how to make Brazilian lemonade for you to enjoy at home.

The Origins of Brazilian Lemonade

Brazilian lemonade, also known as “limonada suíça” in Brazil, is a popular drink in South American cuisine. It’s a staple in Brazilian households and restaurants, especially during the warm summer. The drink’s unique taste comes from its combination of fresh limes, sugar, water, and a surprising ingredient – sweetened condensed milk. This creamy addition gives this drink its distinctive smooth texture and slightly sweet flavor.

Key Ingredients for Brazilian Lemonade

To make authentic Brazilian lemonade, you’ll need the following ingredients:

  • Fresh Limes: The star of the show. Use ripe, juicy limes for the best flavor.
  • Sugar: Adjust the amount to your taste preference. White granulated sugar is commonly used.
  • Cold Water: Essential for diluting the lime and sugar mixture.
  • Sweetened Condensed Milk: The secret ingredient distinguishes this drink from other lemonades.

How to Make Brazilian Lemonade: Step-by-Step Guide

  1. Prepare the Limes: Wash the limes thoroughly. Cut off the ends and slice them into eight wedges.
  2. Blend the Limes: In a blender, blend the lime wedges with sugar and water. Pulse a few times to release the lime juice without over-processing the rinds, which can make the drink bitter.
  3. Strain the Mixture: Pour the mixture through a fine-mesh strainer into a pitcher to remove any solids.
  4. Add Sweetened Condensed Milk: Stir in the sweetened condensed milk until well combined.
  5. Dilute with Water: Add the remaining cold water to the pitcher and stir until everything is well mixed.
  6. Chill and Serve: Refrigerate the lemonade until chilled. Serve over ice and garnish with lime slices or fresh mint leaves for an extra touch.

Tips for Perfect Brazilian Lemonade

  • Adjust the Sweetness: Taste the lemonade after adding the sweetened condensed milk and adjust the sweetness by adding more sugar or water if needed.
  • Avoid Bitterness: Do not over-blend the limes, as the rinds can make the drink bitter.
  • Experiment with Flavors: For a different twist on the classic recipe, add other fruits, such as strawberries or passion fruit.


Brazilian lemonade is a refreshing and easy-to-make drink perfect for quenching your thirst on a hot day. Its unique combination of limes and sweetened condensed milk offers a delightful twist on traditional lemonade. Following this simple guide on making this drink, you can bring a taste of Brazil into your home and impress your friends and family with this exotic and delicious beverage.

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